Hygenic and Tasty Vermicelli

Backed by a team of adroit professionals, we are engrossed in supplying the premium grade Hygienic and Tasty Vermicelli that is used in preparing a plethora of Indian dishes. It is used in preparation of dishes such as semiya payasam, semiya kesari, semiya pulao, meethi seviyan and sheer khurma. Also, it is used in stir-fries, soups, spring rolls, and salads. It is a fresh and flavorsome food item. To cater to the diverse demands of our customers, we are supplying Hygienic and Tasty Vermicelli in varied packaging options.